|
|
White, Mavrud |
|
|
|
Wine description:
This unique for Bulgaria wine is made from the lokal red
grape Mavrud. The savor has morello, cherry and rose in
the taste. The flavour reminds on strawberry, cherry and
fresh forest berries
Recommended temperature for storing and serving 10-12°C.
Technical Notes:
Current vintage: 2009
Vins: 100% Mavrud
Aging: no
Alcohol: 12% Vol.
Reducing Sugar: 4,3 g/l.
Total Acidity: 4,8 g/l.
|
|
|
){kind=link}